Ingredients
Scale
- 1/4 cup oat flour
- 3 tablespoons coconut sugar
- 2 tablespoons cacao powder
- 1/4 teaspoon baking powder
- 1/8 teaspoon fine grain mineral salt
- 1 1/4 teaspoon cinnamon
- Big pinch of cayenne (use more if you want it spicy, and omit if you don’t love spice!)
- 3 tablespoons milk of choice
- 2 tablespoons avocado oil
- 1 teaspoon vanilla extract
- Chocolate chips (optional but fun! If you use them, measure with your heart)
Instructions
- Mix together all ingredients until well combined. Microwave in 30-second intervals until set in the middle, about 1 minute 30 seconds. You can also bake at 350 Fahrenheit until set, about 15 minutes. Serves 1! Enjoy!
Keywords: hot chocolate mug cake