Name: White Chocolate Peppermint Latte (Refined Sugar-Free, Dairy-Free)
Ingredients: 2 cups unsweetened, dairy-free milk of choice; 3 1″ square pieces or 4 tablespoons melted raw cacao butter; 2 tablespoons honey; 3/4 teaspoon peppermint extract; 1 tablespoon grass-fed collagen (optional); 2 teaspoons vanilla extract; Pinch of fine grain sea salt

Ingredients

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2 cups unsweetened, dairy-free milk of choice
3 1″ square pieces or 4 tablespoons melted raw cacao butter
2 tablespoons honey
3/4 teaspoon peppermint extract
1 tablespoon grass-fed collagen (optional)
2 teaspoons vanilla extract
Pinch of fine grain sea salt

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Instructions

In a small pot, warm the milk and the raw cacao butter over medium heat until it’s warm but not scalding hot.
Put the warm liquid into a blender with the honey, peppermint extract, collagen, vanilla, and sea salt.
Blend until frothy. Then, pour the mixture into a mug and garnish with holiday sprinkles.